Dinner is served! Chef David Bouley is itemizing his Tribeca townhouse for a cool sum.
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Michelin-starred chef David Bouley has listed his landmarked Tribeca townhouse for $12.99 million.
The 25-foot-wide house at 17 Harrison St. was inbuilt 1869, designed by architect Charles W. Hurth.
Bouley purchased the four-story house with its cast-iron base beneath a masonry loft constructing — as soon as utilized by metropolis butter and egg retailers — for $12 million in 2016.
The house additionally incorporates a pressed metallic cornice crowning the highest flooring and two non-public rooftop terraces, totaling round 1,000 sq. ft, all on one of many neighborhood’s most coveted cobblestone streets between Staple and Greenwich.
At 6,400 sq. ft, together with the cellar, the house is configured as an proprietor’s triplex, with six bedrooms and a separate first-floor duplex beneath. However will probably be delivered vacant as a four-story white field with buildable air rights to remodel it right into a single-family mansion or a mixed-use constructing.
The triplex begins with an open front room and a chef’s desk kitchen with a big eat-in island. A windowed staircase results in a skylighted sunroom flanked by these rooftop terraces for entertaining, alfresco eating and concrete gardening.
In the meantime, the first-floor duplex has a floor-through plan with an open-concept front room, eating room and kitchen that results in a cellar with built-in closets. Design particulars all through embody tall sash home windows, hardwood flooring, crown moldings, and each pocket and French doorways. Each models have washer/dryers and are sunlit because of excessive ceilings and enormous home windows all through.
The itemizing brokers are Ryan Serhant and Chase Landow of Serhant.
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